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Commercial Kitchen Plumbing System.

Writer's picture: Tony's Plumbing & DrainsTony's Plumbing & Drains

Updated: Aug 27, 2020


A grease trap is an important part of a commercial kitchen’s plumbing system. Without a grease trap, the fats, oils, and grease from cooking would clog plumbing and sewers and lead to expensive damages, both for you and for the city–which is why they are mandatory. Grease traps have to be cleaned regularly. Many restaurants and commercial kitchens hire out the tedious task of suctioning out the grease and cleaning the trap. But this does not address the grease left behind in the drain line. Most grease trap removal services do not provide drain line cleaning service. Drain line grease can harden and cause a serious blockage shutting down your kitchen sink operations. This is whereTony's Plumbing’ the drain specialist come in with my jetting service!


Hydro-jetting is Essential Maintenance


Grease trap hydro-jetting is the essential next step in preventing your drain line from clogging and greatly reduces the chance of having an emergency plumbing call in the middle of a busy kitchen rush. Grease entering your drain line is difficult to avoid in a commercial kitchen, but fortunately, if you keep up on maintenance it won’t slow your restaurant down.

Schedule Regular Drain Line Cleaning


We recommend that you have your drain line cleaned at least twice a year. Ideally, you’ll want to schedule your drain line cleaning just after you have your grease trap pumped.

Call to Schedule a Drain Line Cleaning call Tony, the drain specialist at Tony's Plumbing today! Avoid the worry and fear of a grease clog and set up a routine schedule of drain cleaning.

0829552865.

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